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Plating the Past

A Year with the NCNW Cookbook

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Uncategorized by adminDecember 20, 2022January 2, 2023

To the Famous Georgians: A Frozen Custard – August

Uncategorized by adminJuly 31, 2023October 9, 2023

A Toast to the Founder – July 10th

Uncategorized by adminJuly 10, 2023September 11, 2023

Green Beans and Hot Mustard Sauce – Juneteenth (June 19th)

Uncategorized by adminJune 13, 2023September 11, 2023

Howard Thurman’s “June Commencement Soup”

Uncategorized by adminJune 6, 2023July 28, 2023

Strawberry Shortcake for Miss Charlotte Elizabeth Andrews – May 9th

Uncategorized by adminMay 8, 2023September 11, 2023

Rosy Red Apples for Teachers- April 24th

Uncategorized by adminApril 25, 2023October 9, 2023

Pioneers in Education Spiced Tea – April 13th

Uncategorized by adminApril 11, 2023June 17, 2023

Juliette Derricotte and Divali Curry – April 1st

Uncategorized by adminApril 3, 2023October 9, 2023

Following the Scriptures for Richard Allen – March 21st

Uncategorized by adminMarch 14, 2023April 6, 2023

A Johnny Cake for Crispus Attucks – March 5th

Uncategorized by adminFebruary 28, 2023October 9, 2023

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